Paper UniZar

Supercritical carbon dioxide antisolvent fractionation for the sustainable concentration of lavandula luisieri (Rozeira) riv.- mart antimicrobial and antioxidant compounds and comparison with its conventional extracts

Comparative evaluation of impedanciometry combined with chromogenic agars or RNA hybridization and real-time PCR methods for the detection of L. monocytogenes in dry-cured ham.

Verónica Alonso, Erica Muela, Beatriz Gutiérrez, Juan Benito Calanche, Pedro Roncalés, José A. Beltrán.

  • The inclusion of Duroc breed in maternal line affects pork quality and fatty acid profile
  • Meat Science (2015) 107, 49-56

Diego Gómez, Ester Azón, Noelia Marco, Juan J. Carramiñana, Carmina Rota, Agustín Ariño, Javier Yangüela.

  • Antimicrobial resistance of Listeria monocytogenes and Listeria innocua from meat products and meat-processing environment
  • Food Microbiology (2014) 42, 61-65